A dietary trend centered on fermented foods like sauerkraut and grass-fed meats is gaining popularity within Trump's cabinet. Kennedy, Lutnick, Duffey, and Vance have all adopted this eating regimen in hopes of losing weight, improving skin condition, and enhancing overall health. Kennedy said this week at an event in Michigan that he had lost 20 pounds in 30 days and added that Vance had also visibly transformed by sticking to the diet. The diet was promoted by Dr. Sean O'Mara, advocating for consumption of sauerkraut, kimchi, and other fermented foods along with grass-fed steak, while avoiding alcohol and high-sugar foods to reduce visceral fat and improve gut microbiota. In contrast, Trump himself continues to maintain a high-calorie diet—recently consuming pizza, fries, and Diet Coke during the NBA Finals—and has long favored well-done steaks with ketchup, McDonald’s cheeseburgers, and Chick-fil-A sandwiches.
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