The Washington Post reported that the Trump administration is constructing the White House State Dining Room through a $500 million non-competitive contract—an unusual arrangement that bypasses standard government procurement procedures designed to control costs and ensure competition. Confidential contracts, correspondence, and related records obtained by the newspaper reveal that when the Trump administration launched the East Wing State Dining Room project last summer, it deviated from established practices, exposing for the first time how the project was awarded to Clark Construction. Records also show that President Trump personally participated in negotiations over certain costs of the East Wing project. The report highlights not only concerns about procurement transparency and cost control in this high-profile White House construction initiative, but also intensifies scrutiny over the role the president himself may have played in commercial arrangements involving government projects.
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Original article: toutiao.com/article/1869492849330186/
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